English menu

 

 

 

Appetizer

 Aubergine cream 1, 3, 10 1 590 Ft
 with garden vegtables & toast 

 

 Hungarian taste 1 2 390 Ft
 sausage, salami, liver cream, pork cheese with homemade bread 

 

 Goose liver terrine 1 2 490 Ft
 with vegetable and homemade bread 

 

Soup

 Beef broth 1, 3, 9 990 Ft
 with vegetables, angel hair pasta & meat,horse-radish 

 

 Italian tomato soup 7 990 Ft
 with basil and parmesan 

 

 Pumpkin cream soup 7, 8, 15 1 190 Ft
 with cognac and pumpkin seed 

 

Main Courses

 Deep fried chicken breast 1, 3 1 990 Ft
 in panko bread crumb (without side dish)

 

 Wiener Schnitzel 1, 3, 7, 9 2 690 Ft
 in rustic bread crumb with potato salad 

 

 Deep fried fillet of carp fish 1, 3, 4, 7, 10 2 290 Ft
 with tartar sauce (without side dish)

 

 Catfish paprika with cottage cheese pasta 1, 3, 4, 7 2 990 Ft
 catfish fillet with sour cream made as a real paprika dish 

 

 Crispy trotters  3 190 Ft
 with steakpotato 

 

 Grilled chicken breast 1, 7, 8 2 890 Ft
 backed camembert & walnut, jasmine rice and blueberry jelly 

 

Side Dishes

 Steak potato 

 

690 Ft
 Mashed potato  7

 

690 Ft
 Jasmine rice 

 

690 Ft
 Fresh salad 

 

690 Ft

Oven Baked Dishes

Layered potato 3, 7 2 190 Ft
with smoked sausage, well baked 

 

Confit ox-tongue 3, 7, 10 3 290 Ft
with mashed potato and beetroot mayonnaise 

 

Pasta

Cottage cheese noodle 1, 3, 7 1 690 Ft
with bacon or sugar 

 

Sheep cheese potato dumpling 1, 3, 7 1 890 Ft
with bacon 

 

Cabbage pasta 1, 3 1 490 Ft
Tomato tagliatelle with parmesan 1, 3, 7 2 100 Ft

Vegetarian

Smoked & grilled goat cheese 1, 7 2 390 Ft
with fresh strawberry salad 

 

Grilled porcini mushroom  2 990 Ft
rice with pumkinseed & herb’s oil 

 

Pickles

Cucumber salad with sour cream 7

 

700 Ft
Home made cabbage salad 

 

500 Ft
Potato salad 

 

700 Ft
Beetroot salad 

 

700 Ft
Mixed pickles 500 Ft
fermented cucumber, pickeled cucumber, pickled green pepper 

 

Dessert

Cottage cheese dumpling with sweet sour cream  1, 3, 7

 

1 190 Ft
Poppy-seed puff pastry 1, 3, 7

 

890 Ft
Home made apple pie 1, 3, 7

 

790 Ft
Floating Island  3, 7

 

990 Ft

The cost of packing our meals is 100 Ft per serving.

 

Allergens on the menu are labeled with the number of meals.

 

For gluten-sensitive people, we can cook our breaded foods with rice flour.

 

1 – Cereals containing gluten, 2 – Shellfish and dishes made from them, 3 – Egg and dishes made of it, 4 – Fish and dishes made of it, 5 – Peanuts and dishes made from them, 6 – Soy-bean and dishes made of it, 7 – Milk and dishes made of it, 8 – Nuts (almond, walnut, cashew, pecan, Brazil nuts, pistachio, macadamia or nuts from Queensland) and dishes made from them, 9 – Celery and dishes made of it, 10 – Mustard and dishes made of it, 11 – Sesame and dishes made of it, 12 – Sulfur dioxid and sulphits, if total concentration more than 10 mg/kg or 10 mg/liter, 13 – Lupin and dishes made of it, 14 – Molluscs and dishes made of them, 15 – Honey and dishes made of it 

 

A 10% service charge is added to the total amount of the invoice.